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Sustainable Agriculture and Farm Management Course » AS04

Sustainable Agriculture and Farm Management Course

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DateFormatDurationFees
16 Mar - 20 Mar, 2025Live Online5 Days$3350Register
08 Apr - 10 Apr, 2025Live Online3 Days$2290Register
26 May - 30 May, 2025Live Online5 Days$3350Register
23 Jun - 27 Jun, 2025Live Online5 Days$3350Register
21 Jul - 23 Jul, 2025Live Online3 Days$2290Register
28 Jul - 08 Aug, 2025Live Online10 Days$7050Register
04 Aug - 08 Aug, 2025Live Online5 Days$3350Register
18 Aug - 22 Aug, 2025Live Online5 Days$3350Register
13 Oct - 17 Oct, 2025Live Online5 Days$3350Register
24 Nov - 28 Nov, 2025Live Online5 Days$3350Register
DateVenueDurationFees
30 Mar - 03 Apr, 2025Riyadh5 Days$5475Register
06 Apr - 08 Apr, 2025Riyadh3 Days$4415Register
12 May - 16 May, 2025Dubai5 Days$5475Register
09 Jun - 13 Jun, 2025Almaty5 Days$5375Register
14 Jul - 25 Jul, 2025London10 Days$11350Register
18 Aug - 22 Aug, 2025Paris5 Days$5905Register
15 Sep - 19 Sep, 2025London5 Days$5905Register
29 Sep - 03 Oct, 2025Paris5 Days$5905Register
10 Nov - 14 Nov, 2025New York5 Days$6570Register
17 Dec - 19 Dec, 2025Barcelona3 Days$4945Register

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Course Overview

What is the importance of sustainable agriculture and farm management course?

The importance of the sustainable farming course is that it provides a solution to the challenges caused by how much of our food is farmed now. Today’s manufacturing farming methods, many of which date back to the Green Revolution, deplete our natural resources by promoting cultivation and the misuse of pesticides and herbicides, among other practices, while leaving people throughout the world with uneven access to food and nourishment.

What will I learn in this course?

This training course on sustainable agriculture and farm management will cover the scientific research and strategy behind the best management practices, as well as the agricultural and urban water quality issues, their foundations, land and nutrient management strategies. Learners will be able to examine BMP literature and evaluate its importance in defining water quality practises and regulations. This intensive programme will assist participants in developing basic business strategies and processes, allowing their clients to start a successful agribusiness or expand an existing one.

The training programme by Zoe will empower you with a plan which is current and relevant to market demands, allowing it to meet all analytically predicted training needs in the defined region.

Course Objectives

Participants will be able to assist their agribusinesses in forming a strong foundation for their expansion strategy by the end of this training by:

  • Analysing financial and operational performance, as well as systems and processes
  • Participating in the formulation of a business plan
  • To familiarise agribusiness and other students with traditional and contemporary agricultural production systems across the world, as well as their impact on long-term sustainability and environmental quality
  • Participating in the creation and implementation of a marketing strategy
  • Examine sustainable agriculture’s ideas and strategies
  • Make the best use of water to promote resource conservation
  • Write a summary of plants’ ecological roles and functional interactions in an agro-ecosystem
  • Determine the level of resilience of an agricultural ecosystem using indicators of a sustainable system
  • Describe how to adapt a contemporary agro-ecosystem to convert to a more sustainable system
  • Identify agricultural production job prospects and goals

Training Methodology

This Learning Course in Sustainable Agriculture and Farm Management is very practical and results-oriented and is based on the adult learning paradigm. Before taking participants through conversation and practice to help them make sense of the themes, the facilitator will offer a lot of feedback. It incorporates brief motivating demos, role play, and practise to help students learn more successfully. There will be plenty of time for Q&A, discussions, and action planning for the next -return to work- period. The curriculum will reinforce important themes in an innovative and engaging learning environment.

Participants will learn new abilities using a variety of teaching approaches, including a lecture from an expert and counsellor, cases/exercises, article analysis, checklists, and group discussions regarding present practises and their link to the introduction of new concepts. Like all other courses by Zoe, this course also follows the “Do–Review–Learn–Apply Model”.

Organisational Benefits

The following will benefit the organisation that attends this course by Zoe Talent Solutions:

  • Establish the company’s long-term objectives
  • Develop a business case for long-term sustainability
  • Ensure the company’s long-term viability Competence and expertise
  • Make every employee an environmental advocate
  • Employees and co-creators of long-term strategies
  • Encourage healthy competition among your employees

Personal Benefits

Learners will be able to explain how agricultural methods and traditions have changed through time and around the world in the following ways:

  • Identify the regional and global ideals, concepts, methodologies, and history of sustainable agriculture
  • Summarize a natural ecosystem’s qualities
  • Evaluate the differences and similarities between natural ecosystems, sustainable agro-ecosystems, and conventional agro-ecosystems
  • The learners will be able to understand the connections between culture, economics, politics, science, and agricultural development in general. A thorough awareness of the cross-cultural contacts and exchanges that brought the world’s people together and aided agricultural progress is also anticipated
  • The candidate will have researched and assessed peer-reviewed journal papers, texts, and practises from many civilizations and agricultural traditions
  • Assess the importance of soil fertility in a sustainable production system
  • Understand sustainable agriculture’s ideas and techniques
  • Make the best use of water to promote resource conservation
  • Prepare a report on plants’ ecological roles and functional interactions in an agro-ecosystem
  • Determine the level of sustainability of an agro-ecosystem using indicators of a sustainable system
  • Discuss how to adapt a conventional agro-ecosystem to convert to a more sustainable system
  • Identify sustainable agricultural job prospects and goals

Who Should Attend?

This course by Zoe Talent Solutions is open to the following individuals:

  • Managers who want to improve their capacity to plan and act strategically in the agribusiness industry
  • This course is for people who wish to contribute to the preservation of our natural resources and the delicate balance of our ecosystems across the world
  • Farm community representative or organising body
  • Banking institutions interested in regenerating agriculture and investing in it
  • Financial intermediary or expert interested in producing financial products for regenerative agriculture
  • Agricultural and regenerative systems-focused charity or charitable organisation
  • A company having strategic investment potential

Course Outline

Module 1: Formulation of a Strategy

  • Agribusiness Plan that is Long-Term
  • Strategy for the entire farm
  • Programmes for land management
  • Brief ways of training
  • Farming in a conventional manner

Module 2: Economic Fundamentals

  • Putting a Business
  • Plan into Action
  • Placing a farm business
  • Limiting expansion
  • Making contributions

Module 3: Resources for Project Planning and Management

  • Land management or land care
  • Start-up businesses
  • Various types of management
  • Promotion

Module 4: Agro-ecology and Environmental Concepts

  • Agro-ecology as a field of study
  • Features of the ecosystem
  • Environmental Principles
  • The Ecological Planning Process Steps
  • Garden ideas that are naturalistic

Module 5: Sustainable Agriculture Fundamentals

  • The vitality of the soil and nutrient uptake
  • Biological diversity enhancement and preservation
  • “pest management” (IPM)
  • Reduced intake

Module 6: Control of Water Resources

  • Natural resource preservation
  • Management of the ecosystem (agroecosystem)
  • The advantages of a long-term agroecosystem

Module 7: Obtaining Long-Term Sustainability

  • Done in previous agroecological systems
  • Change to more environmentally friendly behaviours
  • Agricultural efficiency

Module 8: Traditional system vs. Sustainable system

  • Particular Approaches
  • Purity of the soil and biogeochemical cycles

Module 9: Create a Strategy to Improve Soil Fertility

  • Water Administration
  • Biological diversity enhancement and preservation

Module 10: Reduced Input 

  • Resource extraction conservation
  • Management of the ecosystem (agro-ecosystem)
  • Animal Husbandry

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Customized Schedule is available for all courses irrespective of dates on the Calendar. Please get in touch with us for details.